Hot Honey Ground Beef & Sweet Potato Boats for Longevity
A zesty, sweet, and savory one-pan meal designed to support metabolic health and provide a massive high protein boost.
- Prep Time: 15 mins
- Cook Time: 45 mins
- Total Time: 60 mins
- Yield: 2 Servings
- Category: Main Course
- Method: Roasted / Stovetop
- Cuisine: Modern Fusion
- Diet: Gluten-Free Option, Healthy, High Protein
Ingredients
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2 Medium Sweet Potatoes
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300g Lean Ground Beef
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1 tbsp Raw Honey
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1 tsp Red Chili Flakes
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1 tsp Fresh Ginger (grated)
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2 cloves Garlic (minced)
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1 tbsp Apple Cider Vinegar
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Green Onions for garnish
Instructions
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Roast sweet potatoes at 200°C for 40-45 minutes until soft.
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While potatoes roast, brown the beef in a skillet. Drain excess fat.
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Stir in garlic and ginger; cook for 2 minutes.
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Mix honey, chili flakes, and vinegar; pour over the beef and stir to glaze.
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Slice potatoes open, fluff the inside, and pile the beef mixture on top.
Notes
Serve with a side of steamed broccoli or a fresh green salad for an even more healthy meal.